{"id":4632,"date":"2026-04-13T11:42:52","date_gmt":"2026-04-13T09:42:52","guid":{"rendered":"https:\/\/www.pilsa.com\/info\/new-pilsa-headquarters-a-strategic-step-in-our-evolution\/"},"modified":"2026-04-13T11:54:29","modified_gmt":"2026-04-13T09:54:29","slug":"new-pilsa-headquarters-a-strategic-step-in-our-evolution","status":"publish","type":"post","link":"https:\/\/www.pilsa.com\/info\/en\/new-pilsa-headquarters-a-strategic-step-in-our-evolution\/","title":{"rendered":"New Pilsa headquarters: a strategic step in our evolution"},"content":{"rendered":"\n<p class=\"has-medium-font-size\">On April 9, we celebrated the inauguration of our new headquarters in Armilla (Granada), a milestone that marks a new stage in the development of Pilsa. On the occasion of this opening, our CEO, Jos\u00e9 Manuel Cassinello Sola, gave an interview on Onda Cero in which he discussed the significance of this development and the challenges associated with our growth: <\/p>\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<figure class=\"wp-block-audio\"><audio controls=\"\" src=\"https:\/\/www.pilsa.com\/info\/wp-content\/uploads\/2026\/04\/04.09-ETV-PILSA-EDUCA.mp3\"><\/audio><\/figure>\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"has-medium-font-size\"><strong>An inauguration aimed at sharing our project<\/strong><\/p>\n\n<p>The event brought together customers, suppliers and institutions in a day designed to directly show our activity and capabilities. During the visit, the attendees toured the facilities and got to know the different spaces that make up the new headquarters, in an experience accompanied by a gastronomic proposal designed for the occasion. <\/p>\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"has-medium-font-size\"><strong>An infrastructure aligned with our growth<\/strong><\/p>\n\n<p>The opening of this new headquarters responds to a natural evolution of our company. We needed an environment that would allow us to operate more efficiently, improve coordination between teams and respond to the level of demand of the projects we develop. <\/p>\n\n<p>The facilities integrate showroom, offices and logistics capacity in the same space, which facilitates more agile management and a better connection between the technical, commercial and operational areas. This progress is not only physical, but also structural: it represents a direct improvement in the way we work. <\/p>\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"has-medium-font-size\"><strong>Grenada as a strategic axis<\/strong><\/p>\n\n<p>We have strengthened our commitment to Granada as a center of decision making and development. From here we coordinate both national activity and international projects, consolidating a model that combines operational proximity with expansion capacity. <\/p>\n\n<p>Our presence in the province is strengthened in parallel to the company&#8217;s growth, supported by a developing team and a structure prepared to operate in different markets.<\/p>\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"has-medium-font-size\"><strong>Ready for a new scale<\/strong><\/p>\n\n<p>Our integration into ECF Group has been a turning point in our trajectory. It has allowed us to strengthen our capabilities, access an international network and take on projects of greater complexity and volume. The new headquarters is a direct consequence of this moment: we needed an infrastructure aligned with the current level of demand and with the growth expected in the coming years.  <\/p>\n\n<p>This context places us in a stronger position to continue developing projects of horeca equipment with a technical, efficient and results-oriented approach.<\/p>\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"has-medium-font-size\"><strong>More capacity for our customers<\/strong><\/p>\n\n<p>With this new space, we are taking a step forward in key aspects for our customers. We improve our logistical capacity, optimize response times and generate an environment where it is possible to validate solutions more directly through the showroom. <\/p>\n\n<p>The objective is clear: to facilitate project development, reduce operational friction and provide greater value at every stage, from design to execution.<\/p>\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"has-medium-font-size\"><strong>A new stage for Pilsa<\/strong><\/p>\n\n<p>The inauguration of the Armilla headquarters marks the beginning of a stage focused on structured growth, international expansion and continuous improvement of our value proposition. We continue to move forward with a clear vision: to be a reliable technical partner for the development of horeca projects, combining knowledge, operational capacity and focus on customer profitability. <\/p>\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>On April 9, we celebrated the inauguration of our new headquarters in Armilla (Granada), a milestone that marks a new stage in the development of Pilsa. On the occasion of this opening, our CEO, Jos\u00e9 Manuel Cassinello Sola, gave an interview on Onda Cero in which he discussed the significance of this development and the &#8230; <a title=\"New Pilsa headquarters: a strategic step in our evolution\" class=\"read-more\" href=\"https:\/\/www.pilsa.com\/info\/en\/new-pilsa-headquarters-a-strategic-step-in-our-evolution\/\" aria-label=\"Read more about New Pilsa headquarters: a strategic step in our evolution\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":4621,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"iawp_total_views":0,"footnotes":""},"categories":[98,195,1],"tags":[261,150,322,323],"class_list":["post-4632","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog-en","category-noticias-en","category-sin-categoria","tag-horeca-en","tag-hostelry","tag-opening","tag-showroom"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.pilsa.com\/info\/en\/wp-json\/wp\/v2\/posts\/4632","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pilsa.com\/info\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pilsa.com\/info\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pilsa.com\/info\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pilsa.com\/info\/en\/wp-json\/wp\/v2\/comments?post=4632"}],"version-history":[{"count":1,"href":"https:\/\/www.pilsa.com\/info\/en\/wp-json\/wp\/v2\/posts\/4632\/revisions"}],"predecessor-version":[{"id":4633,"href":"https:\/\/www.pilsa.com\/info\/en\/wp-json\/wp\/v2\/posts\/4632\/revisions\/4633"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pilsa.com\/info\/en\/wp-json\/wp\/v2\/media\/4621"}],"wp:attachment":[{"href":"https:\/\/www.pilsa.com\/info\/en\/wp-json\/wp\/v2\/media?parent=4632"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pilsa.com\/info\/en\/wp-json\/wp\/v2\/categories?post=4632"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pilsa.com\/info\/en\/wp-json\/wp\/v2\/tags?post=4632"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}