Tivoli La Caleta Tenerife

A project that reflects Pilsa's ability to create high-level gastronomic environments, where design, innovation and culinary experience are at the service of excellence.

At Pilsa we have had the privilege of participating in the gastronomic renovation of the Hotel Tivoli La Caleta Tenerife, located in the exclusive Costa de Adeje. Our work has consisted of the design and installation of various culinary and service spaces, taking care of both operational efficiency and aesthetics and guest experience. The project included the creation of hot and cold buffets adapted to a dynamic service flow, as well as the installation of bars and support areas in different gastronomic areas of the hotel. In addition, the warehouse and kitchens were fully equipped, guaranteeing a functional and durable work environment, in line with the quality standards of the complex.

Category

Hotels
Client

Tivoli Hotels & Resorts
Date

2023

Services

Manufacturing

Tableware & Kitchenware

Technical Service

Related services

Each project begins with a personalized study of the space and the client's operational needs. To do this, we analyze in detail the business's workflows, its culinary offerings, and its standards of excellence. Based on this assessment, we define a strategic solution that combines functionality, professional aesthetics, and operational efficiency.