Shopping Cart
There are no more items in your cartChef Consulting
The key to success is to stand out. We help you achieve it.
Are you thinking of starting up your gastronomic or catering project and don't know where to begin?
Our team of professionals accompanies you with a personalized consulting and advisory service, covering the kitchen, dining room and management areas. We help you build your business from a solid base, optimizing resources and applying coaching and team leadership techniques that make the difference.
A well-conceived project not only works: it also connects, inspires and endures.
Beyond the numbers and processes, we work so that your concept has soul, coherence and projection.
We transform your idea into a memorable experience for your clients, combining strategy, creativity and close support at every stage.
Market research and competition
We detect market trends to attract potential customers and build customer loyalty.
Design of new gastronomic offers
We teach you how to optimize your menu recipes and design new proposals through our successful methodology.
Automation and improvement of kitchen processes
To offer the best quality in the shortest possible time, it is vital to improve the processing, cooking and preparation processes.
Staff training
We ensure the training and selection of the most qualified personnel for each of the required positions.
Do you need personalized advice?
Tell us what you need and our experts will contact you to offer you the solution that best suits your project and your needs.
Want to know how we transform each space into a unique solution?
Tell us what you need and discover how we work to shape professional kitchens that combine technical precision, custom design and operational excellence. We will be happy to analyze your project and propose a solution designed to the millimeter for you.
Related projects