The Livio 21.4 cm monobloc dessert knife Pro.mundi is an example of attention to ergonomics and aesthetics. A range of cutlery with very elongated heads on long, thin handles: a sober and elegant set. This design integrates elegantly into the tables of hotels and restaurants, adding a touch of sophistication to any meal.
Made of 13Cr stainless steel, the dessert knife ensures optimal resistance to corrosion, an added value for professionals who take care of the daily maintenance of their equipment. This material also ensures greater durability, essential for establishments seeking sustainable investments. The monobloc design contributes to simplified maintenance, avoiding the accumulation of food residues, which is essential to maintain a high level of hygiene.
With a length of 21.4 cm, this knife is designed to offer a comfortable grip while preserving a refined aesthetic. Although a technical aspect, this dimension contributes to an intuitive and functional use, facilitating service and the comfort of customers during meals. It is this combination of functionality and design that convinces professionals.
The integration of quality materials and thoughtful design makes this product an attractive option for HORECA professionals (Hotels, Restaurants, Catering). Present in the best establishments, the Livio 21.4 cm monobloc dessert knife Pro.mundi represents a smart choice for those who want to combine practicality and elegance in their service offering.
Made of 13Cr stainless steel, the dessert knife ensures optimal resistance to corrosion, an added value for professionals who take care of the daily maintenance of their equipment. This material also ensures greater durability, essential for establishments seeking sustainable investments. The monobloc design contributes to simplified maintenance, avoiding the accumulation of food residues, which is essential to maintain a high level of hygiene.
With a length of 21.4 cm, this knife is designed to offer a comfortable grip while preserving a refined aesthetic. Although a technical aspect, this dimension contributes to an intuitive and functional use, facilitating service and the comfort of customers during meals. It is this combination of functionality and design that convinces professionals.
The integration of quality materials and thoughtful design makes this product an attractive option for HORECA professionals (Hotels, Restaurants, Catering). Present in the best establishments, the Livio 21.4 cm monobloc dessert knife Pro.mundi represents a smart choice for those who want to combine practicality and elegance in their service offering.
- Units per lot
- 12
- Material
- Stainless steel
- Model
- Livio
- Long
- 21.4 cm
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Dessert knife monoblock 21.4 cm Livio Pro.mundi
Bajo pedido
313738
The 21.4 cm monobloc dessert knife is designed with a focus on ergonomics and aesthetics. Its 13Cr stainless steel construction provides corrosion resistance and durability, ideal for maintenance...
más información
48/72 h starting from 199 €. (for mainland Spain)
958 122 54
(in 8 working hours)

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