Consulting - Blog Pilsa

Ecoworld System. Saving and environmental care. Breakfast presentation.

25 de August de 2025 by wordpress@trevenque.es

Did you miss the event where we presented the advantages of the Ecoworld system?

If you were unable to attend, read on and we’ll tell you all about it.

From Yelow, and at Pilsa Educa’s facilities, we organized a small breakfast demonstration of how the Ecoworld system can benefit your kitchen and your pocket.

We invited to the event several managers of the hospitality industry in Granada, on the one hand, those who already have the Ecoworld system installed so that they could testify the benefits that it brought them and on the other hand, those interested in this new water ozonation system.

We also invited several media outlets so that they could give testimony of what you wanted to tell.

Beginning of the breakfast presentation

Our manager, Miguel Ángel López, welcomed the attendees to this breakfast demonstration by presenting the concept of easy hospitality. How we intend to reach all restaurateurs in the easiest way possible. Putting our Cash and Carry with more than 17000 references in stock at the disposal of small and big restaurateurs.

He also tells us how in our beginnings we were only dedicated to the installation of kitchens and machinery, but we have undergone an evolution offering 360 solutions to those restaurateurs who need a complete advice for their business.

Within this advice we must name Pilsa Educa, our company dedicated to training in hospitality, essential to continue improving and innovating in the kitchens.

But well, you already know us well enough, let’s get to the heart of the event, the Ecoworld system.

What is the Ecoworld system?

The Ecoworld system is a machine that converts water into liquid ozone. Ozone is the most important ecological disinfectant that exists. We know that it is capable of disinfecting up to 99.6% of all bacteria.

Thanks to ozone, we would avoid the use of chemical products, which are so harmful to the environment.

In addition, it is estimated that the average expenditure on chemicals in the hospitality industry is around €3,000. Imagine saving that €3,000 year after year, and on top of that, helping the environment by being more sustainable.

We cannot forget the other advantages of the Ecoworld system. On the one hand, food preservation. Did you know that washing food with ozone can extend its shelf life up to 5 days longer than usual?

And on the other hand, the health of your employees. The use of gloves will no longer be necessary

that ozone does not harm the skin, in fact it helps to keep it healthy.

And how can I apply all these advantages to my business?

We have customized solutions for each case. We bring the ozone to your business so you can see in situ the advantages we offer, making a pre-installation and demonstration of how it works.

And as an example, we took our guests to the part where Pilsa Educa has installed the Ecoworld machine and we demonstrated how to clean an extractor grill with the Ecoworld system. Here are some before and after photos.

And to top it all off, we enjoyed this great breakfast prepared by Carlos Caballero Sanguino, our great chef from Pilsa Educa.

All this, broadcasted from our facilities by the radio program COPE Granada. Here you have the link to enjoy it:

https://www.ivoox.com/programa-especial-cope-yelow-audios-mp3_rf_36464789_1.html

We would like to thank all the hospitality professionals who joined us that day, Pilsa Educa for lending us their facilities and serving us that great breakfast, Ecoworld’s colleagues for the demonstration, the communication professionals who joined us in the event and especially our customers for sharing their experience.

Do you find this interesting?

If you would like to know more, leave us your details here and we will contact you to give you the information you need.

Do you want your holiday accommodation to be the most sought-after this summer?

25 de August de 2025 by wordpress@trevenque.es

In recent years, a trend has burst onto the tourism sector: vacation rentals. This option, usually cheaper than the traditional hotel, is an excellent alternative for families, young couples or those with tight budgets who do not want to give up a well-deserved vacation, a romantic weekend getaway or discover dream destinations. We all love to travel and change of scenery, don’t we?

Leaving aside the controversy surrounding the damage that this new alternative for recreational accommodation may cause to the hotel and/or real estate sector, the fact is that platforms such as Airbnb, Holidu or Expedia have arrived, and they are here to stay. Things of the rise of the collaborative economy (and the great profitability they offer to the owner).

WHY CHOOSE THIS LODGING OPTION?

When planning a trip, the reasons for choosing this type of accommodation for short stays can be very varied, but there is no doubt that in many cases having your own kitchen is an advantage much appreciated by users, and not so much for reasons of savings (which also). The best thing about this type of getaway is to share that moment with your loved ones, and there is no doubt that we love to do it sitting around a table.

That is why the furniture, equipment and decoration of the kitchen space is vital to maximize the added value of any accommodation, since most of the time guests spend in the property will be spent in this area.

HOW CAN WE HELP YOU?

If you have an apartment, apartment, loft, duplex, rural house, or in short, any property with a roof that can be used for tourist rental, one of your main objectives should be to make the kitchen a place of social coexistence radiant with personality. Beyond its functionality, which is another key factor to take into account, your goal should be to offer unforgettable experiences to visitors, taking care to the last detail of its lighting, aesthetics, spatial amplitude, organization, configuration, and of course, the appliances and kitchen utensils that visitors will expect to find in it.

Our range of services and products will help you get the most out of it, taking care of the delicate balance between aesthetics and profitability, ensuring harmony and economy of elements, and providing solutions for furniture, crockery, tableware and cutlery, to satisfy any gastronomic occurrence that your guests may have. And also facilitating the cleanliness of everything, in case they get particularly creative and put it all together. After all, they are on vacation.

In summary, these should be the main aspects to take into account when designing this key space in the guest experience:

Balance between aesthetics and profitability / Very attractive environments can be created without having to invest large budgets.
Economy of elements / Open and uncluttered spaces are more pleasant and functional.
Furniture and utensils / Think of everything you would like to find in a holiday accommodation and equip it with everything you need so that no one misses anything.
Personality / It is important that your cuisine is different from the usual offer, to make it easier for visitors to remember their stay.
Good lighting / Opt whenever possible for natural light and warm tones, which are more welcoming.

By the way, after all this effort you should not neglect the photos! If necessary, hire the services of a professional. Don’t let your effort and investment fall on deaf ears by trusting in the artistic skills of that brother-in-law who took a twenty-hour course…

Follow these tips and rely onthe advice of our professional team, betting onthe quality of our range of products to offer unforgettable experiences to all your visitors.

You will see how soon you will start to receive excellent reviews and ratings on all platforms, making your accommodation always in demand and the real star of the summer.

It’s that easy, that Yelow.