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How to properly maintain cleanliness in a professional kitchen

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Respecting hygiene standards is essential in a professional kitchen; it is an integral part of the quality of the dishes served. In addition, a clean kitchen will help you pass health inspections with confidence. To ensure proper cleanliness, it is crucial to use professional-grade cleaning products.

5 steps to keeping your kitchen clean

Disinfect surfaces
During service, work surfaces tend to accumulate grease, which promotes the growth of bacteria. It is therefore necessary to disinfect them regularly. You can use a no-rinse disinfectant spray that allows you to clean both surfaces and utensils efficiently.

Mopping floors
In the intense activity of the kitchen, food and liquids can fall on the floor and leave residues. It is therefore important to clean the floors with a suitable product, for example after every service, using a specific cleaner.

Degrease grills and ovens
Cleaning ovens and other cooking equipment is essential to remove grease deposits that form during cooking, as they can turn into harmful residues. For this task, use appropriate degreasers designed for professional use.

Washing the dishes
This step may seem obvious, but it may not be done correctly and customers may find themselves with poorly washed utensils due to not using the right product. At Pilsa we have dishwashing products adapted to your cleaning style.

Clean the waste bins
Waste bin maintenance is often overlooked, but it is essential to clean them regularly to prevent unpleasant odors and bacteria buildup. This cleaning should always be done outside the kitchen area using disinfectant products.

Beyond these steps, there are other key principles to consider for maintaining a professional kitchen. Avoid using the same cleaning products for stainless steel, wood, and plastic equipment. It is also vital that staff follow hygiene rules such as proper handwashing. Lastly, make sure the kitchen remains free of pests — and if necessary, use insecticides in compliance with safety regulations to prevent contamination.

Kitchen design: an essential element for proper maintenance

To facilitate cleaning and ensure compliance with hygiene standards for professionals, it’s important that the kitchen is well organized. A well-designed kitchen layout and properly selected equipment make maintenance much easier.

It’s advisable to prioritize accessibility to all surfaces and floors, install effective ventilation systems, and use high-quality, easy-to-clean kitchen equipment rather than focusing solely on the aesthetic aspects of the space. This approach helps preserve cleanliness and maintain your kitchen and its equipment in good condition for longer.

Hygiene in a professional kitchen is essential; remember that European regulations govern compliance in this area. Based on these standards, you can develop your own professional cleaning protocol, including cleaning and disinfection routines, as well as the appropriate products and maintenance techniques to use.

How to choose the right glassware for your restaurant

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Are you planning to open a restaurant and looking for some tips to find the glassware that best fits your establishment?

Choosing the right wine, champagne, water and cocktail glasses can make a big difference. Obviously, you can’t take other establishments as a reference without first considering your specific activity, your budget and the type of clientele, as they probably won’t be the same.

In this article, we explain what aspects you should consider when choosing glasses for each type of wine and other beverages.

The importance of choosing your glasses carefully

Offering good wines on the menu is one thing, but knowing how to showcase them is another. Whatever the wine, it must be appreciated with all the senses: visual, olfactory and, of course, gustatory.

But what are the criteria that should really help you choose your glasses? First of all, you should know that not all establishments have the same needs or the same budget. In addition, you may not have the space to store a large amount of glassware. If you have an inn or a fine dining restaurant, you probably won’t use the same type of glassware.

And, of course, the type of wine and alcohol you offer will have a direct impact on your glass purchase: you will not need the same glasses for a young wine served in a bar as for a fine dining restaurant.

Finally, your glasses must be resistant: breakage is a frequent occurrence in the catering environment. It is good to know that nowadays most manufacturers offer glassware specially designed for professionals.

How to choose the right glasses

✔︎ Opt for glasses that allow a sufficient quantity, but leave enough space to make a slight rotational movement with the wine. This action increases the surface in contact with the air and allows a better perception of the aromas. But do not overdo it: glasses should not be too large and disproportionate to the rest of the service.

✔︎ The rim of the glass should be of quality: you can run your finger lightly along the rim to make sure it is smooth. This part is very important as it is the part that is in contact with the lips.

✔︎ The type of wine on your menu also plays an essential role in the choice of glasses. For example, for red wines, opt for fairly large glasses with a wide goblet. On the other hand, for white wines, it is not necessary for the glasses to be so large, because not so much space is needed for the movement of the wine and the development of aromas.

Some examples of wine glasses

When choosing wine glasses, you will find several references:

✔︎ Bordeaux type glass: tapered shape, with a wide opening, designed to favor the oxygenation of Bordeaux wine, which needs more time than other wines to express itself.

✔︎ Burgundy type glass: more rounded in shape, it concentrates all the aromas and offers a more restricted aeration due to its narrower opening.

✔︎ The champagne glass: it should allow you to enjoy the bubbles. Contrary to what one might think, it should not be too narrow, as champagne is still a wine. Rather than necessarily opting for the traditional glass, a shape that tapers towards the foot and has a slight bulge is recommended.

And for cocktails?

There is a wide variety of glasses and cocktail glasses that should be adapted to your offer. For cocktails with a high alcohol content, it is recommended to prioritize small glasses, while for milder cocktails you can choose larger glasses.

Among the cocktail glasses you will find: shot glasses for pure liquors, Martini glasses for cocktails with ice, Old Fashioned or Rocks glasses, designed more for whiskey.

And don’t forget that the transparency of a glass makes all the difference: it allows you to appreciate the color of the drink or the mix of shades of a cocktail, inviting you to taste and enjoy the pleasure of drinking.

Ready to give your beverage service a new shine?

At Pilsa we have a wide selection of cups and glasses that enhance every drink and adapt to the style of your establishment. Visit pilsa.com for more info.

Can’t find what you’re looking for? Tell us what you need here.

Home and hospital meal delivery: professional solutions for safe and efficient mass catering

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Meal delivery in nursing homes and hospitals is an essential element of mass catering. It is not just a matter of delivering prepared meals: it is a real care service, focused on the well-being and health of residents and patients.

In medical and social establishments, the quality of the food, its temperature, presentation and ease of distribution play a determining role in daily satisfaction.

At pilsa.com we support professionals in the catering industry by offering reliable and ergonomic equipment adapted to the constraints of meal delivery and distribution in the medical and social sector.

The importance of meals in the daily life of residents

Whether in nursing homes or in hospitals, meals are not just a time to eat: they are a key moment of the day, a time of conviviality and social connection. For dependent elderly people, catering plays a key role in maintaining their appetite, combating malnutrition and preserving their autonomy.

Meals are often the central moment of the day in nursing homes: they structure time, encourage interaction and directly influence quality of life.

A well-presented dish, served at the right temperature and in impeccable hygienic conditions, contributes directly to the satisfaction and comfort of the residents.

Specific requirements for the delivery of meals in a medical environment

Meal service covers the entire process, from preparation in the kitchen to delivery of the tray to the patient or resident. It meets strict requirements:

✔︎ Maintain the temperature of hot and cold dishes.

✔︎ Compliance with hygiene and traceability standards (HACCP).

✔︎ Safety of staff and residents.

✔︎ Smooth and fast service.

In this context, the choice of equipment (trolleys, trays, lids, thermal systems or isothermal accessories) plays a central role in the quality of the service provided.

Essential equipment for efficient meal delivery

The food distribution cart

Central element of the transport, the trolley ensures the distribution of meals in aisles, floors or rooms. It must combine robustness, maneuverability and temperature maintenance; optimizing each stage of service:

✔︎ Insulated trolleys to keep meals hot and cold.

✔︎ Thermo-controlled trolleys that allow meals to be heated just before distribution.

✔︎ Multi-tray trolleys for simultaneous service of several patients.

✔︎ Stainless steel trolleys for perfect hygiene and maximum durability.

This professional equipment guarantees controlled temperature, time savings for the personnel and better perceived quality for the final beneficiary.

Food trays and accessories

The meal tray is the direct interface between the service and the resident. It must be ergonomic, stable and easy to handle even with transport limitations:

✔︎ Compartmentalized trays to differentiate the different dishes.

✔︎ Models compatible with rethermalization systems.

✔︎ Non-slip trays to reduce accidents.

✔︎ Matching lids, bowls and cups for even distribution.

This equipment allows for smooth and safe distribution, while enhancing the presentation of meals.

Re-thermalization: guaranteeing the ideal temperature

Re-thermalization is an essential technology in hospital catering. It allows food to be kept at the right temperature for reliable service.

This process ensures:

✔︎ The preservation of flavors and textures.

✔︎ A homogeneous distribution without loss of quality.

Pilsa offers a selection of tableware designed for thermal maintenance in order to provide accurate and reliable service.

Best practices for optimal service

For an efficient service, each establishment must rely on a rigorous organization and adapted equipment. Here are some fundamental best practices:

✔︎ Plan the service: prepare the trolleys according to the number of meals and specific diets.

✔︎ Monitor temperature before, during and after service to ensure HACCP compliance.

✔︎ Ensure traceability: labels and tracking sheets are indispensable for efficient quality control.

✔︎ Train personnel in the use of equipment, hygiene and handling.

✔︎ Regularly clean and disinfect trolleys, trays and utensils.

A professional and controlled catering service with Pilsa

In health and social care facilities, food service is not just a logistical operation: it is a key moment in the day of residents and patients. A well-presented dish, served at the right temperature and in strict hygienic conditions, contributes directly to their comfort, health and enjoyment of eating.

Thanks to its professional solutions, Pilsa helps staff meet this challenge every day; offering reliable, ergonomic and durable equipment designed for the demands of food service in nursing homes and hospitals.

Do you need more information or advice? Do not hesitate and contact us.

Surprise your customers this Halloween: tableware and settings that leave a lasting impression

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Halloween has become the perfect opportunity for hotels, restaurants, and catering services to offer unique and memorable experiences. Beyond the menu, ambience plays a key role in shaping the customer’s perception — and tableware can become the unifying thread of your entire aesthetic concept.

Below, we present a selection of tableware pieces full of personality, along with styling ideas to help you set the scene — from elegant and understated atmospheres to bold and playful setups.

Create a stylish table: from elegant to thematic

✔︎ Elegant & subtle
Style: sophistication with dark, refined accents.
Suggested elements: black or charcoal-grey tablecloth, burgundy or copper napkins, golden candles, smoked glassware.

✔︎ Stylish & thematic
Style: a balanced mix of atmosphere and restraint.
Suggested elements: matte black or silver-painted pumpkins, dried branches, small ceramic skulls, warm LED lighting.

✔︎ Bold & playful
Style: visually striking Halloween flair.
Suggested elements: black gauze fabrics, cut-out paper figures, napkin rings with “spooky” motifs, purple or green lighting.

Practical tips to impress with your table setting

✔︎ Play with contrasts
Pair dark tableware with metallic or bright accessories to add depth and shine.

✔︎ Set the mood with lighting
Candles and warm LED string lights are perfect allies to highlight details without overwhelming the space.

✔︎ Set the mood with lighting
Candles and warm LED string lights are perfect allies to highlight details without overwhelming the space.

✔︎ Blend décor with the menu
Mini pumpkins, whole spices, or edible branches bring visual and sensory harmony to the experience.

✔︎ Keep it functional
Avoid bulky or intrusive decorations. The décor should complement, not compete.

✔︎ Respect your venue’s identity
Adjust the level of dramatism to match your brand: discreet and elegant for fine dining, more expressive for casual spaces.

Inspiring tableware: elegance, texture and character

Estas colecciones combinan diseño, resistencia y ese toque visual que transforma una comida temática en una experiencia:

Kintsugi Reverse by Churchill
Inspired by the Japanese kintsugi technique, it combines deep, dark tones with delicate golden highlights. Perfect for refined settings with a mysterious edge.

Karbon by RAK Porcelain
Its rich, carbon-like finish enhances any culinary presentation. Ideal for pairing with warm lighting or metallic accents.

Fire by RAK Porcelain
Available with or without rim, this range’s warm, vibrant hue recalls fire, autumn leaves, and the deep oranges of the season — a striking base for thematic setups.
The green version expands its aesthetic versatility: a deep forest tone that evokes mystery, nature, and even supernatural allure.

Seasons by Porland
Its amber-orange color captures the essence of pumpkins and autumn foliage, adding warmth, energy, and a festive spirit without excess.

Tornado by Accolade
With its marbled glaze and unique texture, it’s an excellent choice for spaces that seek authenticity while maintaining a modern appeal.

At Pilsa, we help you create spaces that inspire and experiences that last. If you’d like to discover more about our tableware collections and how to adapt them to your establishment’s ambience, get in touch with our team today.

Pilsa will attend the 26th National Hospitality Congress

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From October 29 to 31, Pilsa will be taking part in the 26th National Hospitality Congress, organized by the Spanish Association of Hospital Hospitality (AEHH).

The event will be held at the Hotel Beatriz Toledo Auditorium, a leading venue that will bring together professionals, companies, and experts from the sector to share trends, innovations, and best practices in hospital hospitality.

During the congress, our colleague Mª Rosa Martínez Pérez, Key Account Manager of the OS&E Collectivities Division, will be present to personally meet with professionals interested in learning more about our solutions and proposals for hospitality and collectivities environments.

You can contact her through:

mr.martinez@pilsa.com
+34 669 746 704

At Pilsa, we reaffirm our commitment to continuous improvement and innovation in hospitality management, contributing to greater well-being and efficiency in hospital and collective environments.

Find more information about the event on the official AEHH website

Tableware that embraces Autumn: trends and featured collections

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As autumn arrives with its warm tones, natural textures, and cozy atmosphere, our table can also adapt to the seasonal mood. Choosing the right tableware for this time of year goes beyond appearance: it influences the dining experience, the way each dish stands out, and the overall harmony of the table.

Keys to choosing the perfect autumn tableware

Before selecting a specific set, it’s worth considering which qualities best evoke that autumnal feeling:

Warm and neutral color palette

Shades like beige, soft terracotta, ochre, light browns, off-white, and warm grey highlight the food while reflecting the essence of the season without competing visually.

Subtle textures and matte or semi-matte finishes

Lightly textured surfaces, soft glazes, and gentle relief details add tactile depth and visual interest without distraction.

Organic shapes and smooth edges

Avoid overly geometric designs and opt for rounded or slightly irregular edges that bring visual softness.

Versatility for various dishes

Good autumn tableware should also be practical: pieces that are microwave and dishwasher safe, and suitable for professional use if needed.

Compatibility with decorative elements

Make sure your pieces pair beautifully with centerpieces like dry branches, pinecones, or autumn leaves, and with natural table linens such as linen or jute.

Perfect pairings for an inspiring autumn table

The magic of an autumn table doesn’t just lie in the tableware you choose, but in how you combine it. Playing with shapes, colors, and textures allows you to create cozy settings that invite people to savor every bite. Below are some ideas for mixing these pieces to give your table a unique, seasonal charm.

Textiles and accessories

Use linen tablecloths or runners in sand, soft mustard, or muted green tones. Add woven chargers or pieces made of natural fibers, raw cotton or jute napkins, and centerpieces made with dry leaves, eucalyptus branches, or painted oak twigs.

Contrast with seasonal foods

Use ingredients like pumpkins, mushrooms, beets, or homemade jams to create beautiful color contrasts on neutral, light-toned plates.

Warm lighting

Amber candles or soft lighting enhance the porcelain’s texture. Warm reflections keep neutral tones from feeling too “cold.”

Final tips for choosing and using tableware in autumn

Beyond design and inspiration, a few practical details can make all the difference when choosing and using tableware in autumn. From durability to how it integrates with your décor, these tips will help you make the most of every piece.

Keep a cohesive look by range or material

Even if you mix different collections, ensure that the porcelain type, thickness, and texture complement each other so your table feels balanced.

Avoid overcrowding

In autumn, simplicity conveys elegance. Let your table “breathe”: leave enough space between pieces, centerpieces, and décor.

Plan by color layers

Neutral tableware allows for subtle touches of color: rust-toned napkins, soft golden accents, or elements in copper or aged wood.

Our recommendations

Palma range by Accolade

Its embossed brown exterior adds tactile and visual appeal. The glossy glaze gives it a natural, authentic touch that enhances the colors and textures of your dishes while maintaining a clean, sophisticated look.

Savanna range by Accolade

Its natural beige tone is perfect for autumn, adding warmth without darkening the table. Ideal for serving appetizers, starters, or light dishes.

Sakura range by Pioli

While “Sakura” evokes the cherry blossom and springtime, its simplicity and purity make it incredibly versatile. Combined with warm autumn tones — terracotta napkins or rustic linens — it creates a refined, airy feel.

Harvest Mediterranean Terracotta range by Dudson

Perfect for creating a more eclectic style. Hand-finished with a distinctive rim, this rustic Mediterranean design pairs beautifully with other colors inspired by the season.

Autumn is the perfect time to refresh your table and invest in pieces that bring warmth, texture, and style. At pilsa.com, you’ll find a curated selection of tableware ideal for this time of year. Explore their collections, compare materials, shapes, and finishes, and discover how every detail can turn your meals into moments full of charm.

And if you don’t find exactly what you’re looking for, don’t worry: just let us know what you need here.

The must-haves in cocktails for this summer

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Summer is coming and it is time to condition our terrace and show off all our cocktail equipment that every good bartender or bartender should have.

You should know that each type of cocktail has its own glass to be consumed and this is not only because it is easier and more pleasant to drink, but also because it allows you to appreciate its flavor and different sensations.

In Yelow we have proposed to help you with this section by creating cooking guides, recipes or a good cocktail guide (in this case) so you can set up your restaurant like a professional.

With this article you will not only learn what type of glass is the most suitable for each type of cocktail you prepare, but you will also learn the new trends that are triumphing this summer.

Get ready for a spectacular cocktail party

To prepare a good margarita

Why should you be interested in a margarita glass for your restaurant?
A margarita glass that is ideal for both cold desserts and refreshing drinks.

It has a tall stem that not only adds an elegant aesthetic to your restaurant, but also helps to keep the drink cold for a longer period of time.

In addition, the glass has a wide goblet so it is perfect to put a lot of ice to make the margarita taste much better.

Here is the link to the article

Vessels that impress. Tiki

If you are thinking of giving your place a cooler and summery aesthetic, these tiki or Hawaiian glasses are your option.

These ceramic tribal vessels are so distinctive that they have a category all to themselves.

Cocktails like the mai tai or the zombie are perfect for these tiki glasses and are always the center of attention wherever you see them.

Here is the Tikki Buffalo Tumbler

If you are interested in this type of glasses, you may also be interested in our blog about tiki glasses.

Martini glasses that add elegance

In the hospitality industry the martini is one of the most popular cocktails and therefore we must include in our business the best options to serve this drink.

A symbol of elegance in cocktails even though it is one of the most classic glasses in existence.

It is smaller than other cocktail glasses, it is perfect for cocktails to be chilled and do not need ice.

We leave you the link to the article here

In Yelow we know that not everything is kitchen utensils, that’s why we have prepared this section called recipes and ingredients.

Finally, if you are interested in these cocktail products, you may also be interested in this guide about Mocktail.

Remember that from our Yelow blog we have a section called Recipes and tips where you can learn about our best recipes. You may also be interested in easy catering and responsible catering.

Don’t have the Yelow PRO App yet?

Download it for free and take advantage of exclusive products and all the benefits for hospitality professionals.

For Android:

Register as a professional in the app >

For iOS:

Register as a professional in the app >

And if you want to stay up to date with our offers, promotions, discounts and contests, follow us on Facebook and Instagram.

Weber event: we look forward to seeing you in Yelow on April 7 and 8 for some great barbecue!

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As we told you in the last blog post: we are official distributors of Weber!
Yes, the leading brand in barbecue manufacturing, and to celebrate it with you we have organized the eventWeber event in Yelow.

We invite you to a barbecue, are you coming?

At this event you will be able to see, touch and even smell these barbecues, as well as the wonders that are cooked with them by the hand of our #GrillMaster who will prepare for you a tasting of.

  • Cakes, muffins, pizza cookies and cupcakes.
  • Risotto and stuffed mushrooms.
  • Mini pizzas and mini tacos.
  • Shrimp
  • Pretzels
  • Quesadillas and hot dogs.
  • Padron peppers with tomatoes
  • Asparagus with bacon

There will also be instant giveaways and a chance to enter the monthly Weber Barbecue raffle.
Can you think of a better plan for Thursday 7 and Friday 8? We can’t!

Sign up because we want to see you there and confirm your attendance!

This is an exclusive event, so we need you to confirm your attendance by filling out this form.

Thursday, April 7 and Friday, April 8

9:00 – 14:00 | 17:00 – 20:00h

Yelow Cash (Avenida San Rafael s/n, Complejo Ceballos)

Remember: we look forward to seeing you on April 7 and 8 to enjoy two fantastic days around the barbecue!

Turn your barbecue into a rotisserie with this free Weber spinner! Get it now

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The prestigious firm Weber, leader in the manufacture of barbecues worldwide, wants us to start spring on the right foot, and for this reason has launched a promotion that will delight the true lovers of a good barbecue.

If you are one of them, then you will love what we tell you below.

We are official Weber distributors!

Yes, as you read it.

Now in Yelow you will find the best barbecue brand in the world at your disposal to enjoy the authentic taste of the American barbecue.

GENESIS GAS GRILL BARBECUE

COMPACT KETTLE CHARCOAL BARBECUE

GAS BARBECUE SPIRIT E- 215 GBS

Here’s how you can take home this rotating roaster

Beef, vegetables, poultry…

Simmering while cooking with Weber’s rotating rotisserie will make your dishes cook evenly and taste their best.

Follow these simple steps to get yours:

  • Purchase a Genesis series gas barbecue until 20.04.2022. This will be the maximum duration of the promotion.
  • Create your account on the Weber website and register your barbecue with the serial number until 15.05.2022
  • Paste the coupon code we will send you and redeem it when ordering the rotisserie.
  • Get ready to receive the completely free rotating rotisserie at home, and enjoy a good barbecue!

Discover the Weber rotating rotisserie

*Read here the Terms and Conditions of participation.

Opt for Weber’s design and simplicity and become the king of barbecues this spring!

And if you want to stay up to date with our offers, promotions, discounts and contests, follow us on Facebook and Instagram.

Condition your restaurant with the latest in hospitality

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At yelow we have a mission: constant innovation in equipment to have the latest for you in hospitality.

To fulfill this purpose, we want to share with you 3 novelties to make your restaurant the center of attention.

Give your business a twist and take it to another level. Take good notes and remember, being the first is already innovative.

Three novelties for your restaurant

For a good efficient kitchen

Have you heard about infrared grills? Here comes the latest in grills to take your restaurant to the next level.

Why should you be interested in an infrared grill? It’s easy.

  • Fast cooking
  • Allows it to be consistent
  • Fuel efficient
  • Tasty foods with moisture retention

For all these reasons, from Yelow we recommend the Teppanyaki Grill Griddle.

The perfect accompaniment

There is nothing better than good utensils to accompany the quality of your products.

Here are some wonderful exotic dishes that are the icing on the cake for your kitchen.

Not suitable for restaurants that don’t want to attract people’s attention. Seize the moment and take a look at the new Santorini Bowl and Plates.

Cocktails?

The final touch to surprise your customers are these exclusive glasses that come with all the color of the Mediterranean! They are so elegant that they will bring a subtle yet glamorous touch to your spring-summer tables. We are talking about the Misket blue stemmed glasses.

Don’t have the Yelow PRO App yet?

Download it for free and take advantage of exclusive products and all the benefits for hospitality professionals.

For Android:
Register now as a professional in the app >

For iOS:
Register as a professional in the app now >

And if you want to stay up to date with our offers, promotions, discounts and contests, follow us on Facebook and Instagram.

Product added to compare.